I am a 25+ year veteran of the Adult Beverage industry.
Starting in 1988 as a restaurant and bar manager before moving into the wholesale business in 1993. 
I have held various sales and management roles for Tarrant Distributors (now RNDC),
Glazer's Wholesale (now Southern Glazers) and Mexcor Distributors before starting Clark Liquor Brokerage in 2010. 

I am an expert on the subject of Whisk(e)y, with an emphasis on Single Malt Scotch Whisky and Japanese Whisky. 

I was Johnnie Walker Salesman of the Year for Texas in 1998.
I frequently conduct consumer tastings including the inaugural Houston Whiskey Social in March 2016,
an October 2015 presentation for Arran Whisky at Trinity Hall in Dallas, TX and
 Whiskies of the World in Austin & Houston in 2017, 2016, 2015, 2014, 2013. 
I presented my products to the Clan MacLeod at their 2013 AGM in San Antonio, TX and
I led a tasting for the Robert Burns dinner at the Houston Club in 2014 & 2016. 
I have conducted a series of Japanese Whisky seminars for Spec's Liquor in Houston and Dallas.
Additionally I frequently host private tastings for individuals and companies.

I have visited over 30 Malt Distilleries in Scotland and many of the Whiskey Distilleries in the USA and Canada.

In an effort to continue expanding my knowledge, I received my
Level 1 certification in Sake from WSET in August 2016 and WSET Sake Level 3 in August 2017. 

I published my first book, "Japanese Whisky Handbook" in October 2017.